Crock Pot Apple Dump Cake Recipe
This Apple Dump Cake Crock Pot recipe is delicious and so easy with only four ingredients. You'll love that it takes just a few minutes to put together and the slow cooker does all of the cooking for you.
Calories 1000kcal
Ingredients
- 1 box yellow cake mix 15.25 ounce
- 2 cans 21 oz each apple pie filling
- 1 stick melted butter
- 1/2 cup caramel sundae syrup
Instructions
- Spray Crock Pot with non-stick spray
- Dump cans of apple filling in to slow cooker and spread so it's even as possible
- Spread caramel syrup on top of apples
- Mix cake mix and melted butter together
- Dump the cake mix and butter mixture onto the apple pie filling and spread to even out mixture
- Place a paper towel over the top of the crockpot and put the lid on
- Cook apple crisp on high 2 hours
- If you like the crumble topping a little more firm, broil in oven for 1-2 minutes to get a crispier golden crumble (keep an eye on the crisp though!)
- Serve with a scoop of ice cream or Cool Whip