crack chicken recipe

Crack Chicken Appetizer Chicken Finger Rollups

This Crack Chicken Appetizer is one of our favorites - so much so that I serve them as a dinner. 
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Course: Dinner
Cuisine: American
Prep Time: 10 minutes
Cook Time: 18 minutes
Total Time: 28 minutes
Servings: 4


  • 1 tube of Pillsbury Crescent Rolls 8 ct
  • Ranch Salad Dressing enough to put a three inch line of dressing on 8 crescent rolls *** If your family likes Buffalo sauce flavor, use Buffalo sauce -- this is the original way I make these for adults, but adapted the recipe for my kiddos who don't love spicy. :)
  • 8 Tyson Crispy Chicken Fingers
  • 4 slices cooked bacon cut in half
  • 8 Cheddar Cheese slices 1 inch by 3 inch is perfect but use the real stuff please!
  • 2 T Butter


  • On an ungreased cookie sheet lay out crescent rolls
  • Starting on the wider end, top each crescent roll with an uncooked chicken finger, slice of bacon, strip of cheddar cheese, line of ranch dressing
  • Roll crescent rolls from the wider side into the thinner side until they form a roll
  • Bake at 375 degrees for 18 minutes
  • Remove from oven, brush tops of crescent rolls with melted butter