Homemade Alfredo Sauce
Homemade alfredo sauce is one of my personal favorite easy dinner recipes that I make - everyone loves it. If you're looking for a kid friendly dinner that even the adults will love, you need to try this recipe. It's delicious!
Servings 5
Calories 1000kcal
Ingredients
- 1/2 c. salted butter (1 stick) yes, real butter
- 1 1/2 cup Heavy Whipping Cream
- 1 1/4 c. grated Parmesan Cheese I use Kraft or Sargento. You can use the stuff with the green lid, too, but the sauce will be grainy.
- 1 dash salt, pepper and garlic powder to liking
Instructions
- Melt your butter and whipping cream on medium low heat in a saucepan and whisk until the mixture comes to a rolling boil.
- Add the parmesan cheese to the pan.
- Stir constantly with a whisk for 10 minutes or so, until the cheese has melted.
- Remove from heat and let stand to thicken for about three to five minutes (it will be runny at first but it will thicken).
- Pour over cooked pasta and toss.
- Add chicken or shrimp on top & enjoy!